Prime Cuts Program 2020 Season

The Prime Cuts Program rewards and creates incentives for our most active, loyal and passionate Team BEEF SD members for going above and beyond team requirements by sharing their passion and striving to learn more about beef.

Members have the opportunity to receive points based off of activities listed in the Point Playbook.

Deadline for submitting points is Sept. 25, 2020. Points will be totaled and awards distributed in October. The top 3 point earners will win Prime Cuts awards as listed in the playbook.

Please note that for every event and activity it is your responsibility to track and submit your progress to the Team Captain. Pictures, screenshots and activity logs may be required.

Deadline for submitting points is Sept. 25, 2020. Points will be totaled and awards distributed in October. The top 3 point earners will win Prime Cuts awards as listed in the playbook.

Please note that for every event and activity it is your responsibility to track and submit your progress to the Team Captain. Pictures, screenshots and activity logs may be required.

Additional Program Information

• Contest open to Team BEEF SD members who are at least 18 years of age
• Team contracts are good for one Team BEEF SD calendar year only
• Team BEEF SD members must be considered in good standing, have a signed Team BEEF SD waiver on file and complete the Team BEEF SD online orientation nutrition quiz
• The South Dakota Beef Industry Council (SDBIC) is not liable for any injuries which may occur while participating in a SDBIC sponsored event or activity. It is recommended you always consult a physician before beginning any exercise program
• All prizes are subject to change and up to the discretion of the SDBIC

Prime Cuts Awards

All Team BEEF SD members who participate in the Prime Cuts Program will receive a consolation prize.

*Proof of purchase required for race reimbursements

Questions?

Have a question? Let us know! Email Holly Swee, Team Captain or call (605) 957-5283 for more information.