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FY24 BIWFD Recipe Photography
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Classic Holiday Dinners

Beef Osso Buco

2-1/2 to 3-1/2 hours

Classic Beef Chateaubriand

55 minutes

Roasted Sun-Dried Tomato Beef Tri-Tip with Peppers and Sweet Potatoes

1-1/2 hours

Beef Tenderloin Steaks with Mushroom Sauce and Lentils

45 to 60 minutes

Aji-Braised Beef Short Ribs with Golden Herbed Quinoa

2-3/4 hours

Smoked Herb Rib Roast

7-1/4 hours

Ridiculously Tasty Roast Beef

2-1/4 hours

Cast-Iron Steak Au Poivre

20

Green Peppercorn Crusted Strip Roast with Red Wine Sauce

3 hours 15 minutes

Maple-Glazed Rib Roast with Roasted Acorn Squash

3-3/4 hours

Classic Beef Tenderloin Roast with Cranberry Drizzle

1-3/4 hours

Steak with Sauce Bordelaise

30

Rib Roast with Horseradish Sauce

2-1/2 to 3 hours

Parmesan-Crusted Strip Roast

1-1/2 to 2-1/4 hours

Classic Braised Beef Brisket

3-3/4 hours

Classic Beef Wellington

85

Pistachio-Crusted Beef Rib Roast with Holiday Wine Sauce

2-3/4 to 3-1/2 hours

Beef Brisket with Savory Carrots & Dried Plums

4-1/2 hours

Dijon and Herb Rubbed Beef Roast with Cranberry Sauce

2-1/2 to 3-1/4 hours

Herb-Crusted Beef Tenderloin Roast

1-3/4 hours

Nut-Crusted Top Sirloin Roast with Fennel-Radish Salad

1-3/4 hours

Autumn Harvest Braised Beef Brisket

3-3/4 to 4 hours

Pepper-Crusted Tri-Tip Roast with Garlic-Sherry Sauce

1 to 1-1/4 hours

Walnut-Crusted Roast with Blue Cheese Mashed Potatoes

2 hours

Porcini-Dusted Tenderloin with Wine Sauce

1-1/4 to 1-1/2 hours

Herbed Beef Tenderloin with Holiday Rice

1- 1/4 hours

Herb-Topped Beef Roast with Roasted Cauliflower

1-3/4 to 2-1/4 hours

Herb-Seasoned Rib Roast with Red Wine Pan Sauce

2-1/4 to 3-1/4 hours

Peppered Rib Roast with Roasted Garlic Sauce

2-1/2 to 3-1/4 hours

Braised Short Ribs with Red Wine Sauce

3 hours

Beef Tenderloin with Easy Cranberry Balsamic Sauce

1 to 1-1/4 hours

Slow-Cooked Beef and Mushroom Braciole

HIGH 4 hours or LOW 6 hours
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